Salt and Pepper Chicken
Chicken and rice. Just chicken and rice. The college classic.
- prep
- 10 min
- cook
- 10 min
- serves
- infinite
- difficulty
- Easy
- #chicken
- #rice
- #college
- #classic
Cooked
ingredients
- 5 lb chicken breasts
- salt to taste
- pepper to taste
Instructions
-
Dice chicken: Cut chicken breasts into 1/2-inch cubes.
-
Season chicken: Sprinkle chicken with salt and pepper.
-
Cook chicken: Heat a large skillet over medium-high heat. Add chicken and cook until browned on all sides, about 5-7 minutes.
-
Serve: Serve chicken with rice.